How to Cook Humba (Bisaya Version) Pork pata humba is a Filipino delicacy that features a tender, succulent pork leg braised in a rich, sweet, and savory sauce. The meat is so tender that it practically falls off the bone. Infused with the flavors of soy sauce, garlic, and a blend of spices. Each bite …

ETO ANG SIKRETO KO SA NAPAKA SARAP NA CHICKEN INASAL!!! Picture succulent chicken pieces. Marinated in a blend of soy sauce, calamansi juice, garlic, and spices. Then grilled to perfection over an open flame. The aroma of the marinade fills the air, mingling with the smoky scent of the grill, creating a tantalizing symphony for …

PORK BELLY | Do not BOIL in WATER directly! I will show you SIMPLE way to cook DELICIOUS Pork belly. Imagine tender pork belly, marinated to perfection in a savory blend of soy sauce, garlic, ginger, and brown sugar. Each slice glistens with caramelized edges, promising a juicy and flavorful bite. As it sizzles on …

Thank you Kim and Nic for choosing Partybash Catering in your family bash. Proud to have a customer from the glamorous city of Beverly Hills, California. Many thanks Kimberly Monique for booking with us. Even though it rained right after we had set up everything, the party still went on. Cheers to more fun times! …

I catered to a family of doctors today at Xavier Estates. Husband and wife are doctors. Guess what? Some guests mistook me for a doctor too!

In a million little ways, he is such a shining example of a life well served in Christ. He brings joy to so many. Happiest bday to the coolest guy in CDO! God bless you in your calling, and may He strengthen and protect you daily. Cheers to many more birthdays, Michael Casey!

Congratulations OBX SOLUTIONS for your business venture. May your business blossom in the years to come. For your catering needs, call or text Partybash Catering at 0915-054-3425 or message us in our FB Page.

A sweet candyland theme party celebration for a sugarpie honeybunch girl! For your booking please text or call 0915-054-3425 or message us in our FB page.